Explore our wide variety of
Vegan Cheese
Akela vegan cheeses come in a wide variety of choices! From organic soy based, to organic sunflower, and even cashew with no oil! All of our cheeses are gluten free. Click on any of the six categories below for more information about each type of cheese. Or scroll down to see all of our cheeses in the catalog below!
Classic Smooth Blocks
Our original cheeses, these blocks are made from organic soy, have a smooth texture and come in a great variety of flavors!
Extra Melty Blocks
Our extra melty blocks are made with organic soy as the base and have a firm texture. They melt easily and come in a four great flavors!
Oil Free Cashew Blocks
These oil free cheeses are made with a base of creamy cashews. Available in two delicious varieties!
Extra Melty Shredded
Our frozen shredded cheeses are available in extra melty mozzarella and extra melty cheddar. Convenient and handy!
Vegan cheese now in Malaysia! Vegan monterey jack cheese is an excellent snacking and cooking cheese. This non dairy cheese has a smooth texure and slices, grates, melts, and gets nice and gooey/stretchy! This tangy mild snacking cheese is great on crackers and with fruit. It is also delicious on pasta, sandwiches, grilled cheese, casseroles, enchiladas, tacos, and more! block of cheese is approximately 200g organic soymilk, refined coconut oil, tapioca starch, nutritional yeast, kappa carrageenan, salt, organic apple cider vinegar, olive extract, onion powder, spices *This product is gluten free in that it contains no gluten containing ingredients. However, it is produced in a facility that also makes gluten containing products. Though we do our best to clean equipment, we cannot guarantee no cross contamination.
Vegan Monterey Jack Cheese - Classic Smooth Block
Ingredients:
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