by Verdanya | Oct 5, 2021
Looking for simple, tasty, and nutritious breakfasts? With this vegan omelet and french toast mix, it’s super easy! This versatile mix can be used to make simple omelets, fluffy omelets, scramble, French toast, quiche, frittata, and even a roti/wrap/tortilla!...
by Verdanya | Sep 12, 2021
Make a quick and easy meal with this vegan mac’n’cheese powder! This mac’n’cheese powder is vegan, flavourful, soy free, gluten free, and healthy! Simply cook your pasta (gluten free if desired), drain, add in unsweetened nondairy milk, the...
by Verdanya | Sep 11, 2021
This vegan deli sliced salami is flavourful, delicious, and versatile! Whether you use it for sandwiches, pizza, pasta, on crackers, salad, etc. you can’t go wrong. It is precooked, so you can eat it cold, or heat it up if desired (heat in frying pan or...
by Verdanya | Sep 8, 2021
These savory fiesta style vegan crumbles have some Mexican spices and are extremely versatile! They are precooked, but taste best when they have been sautéed before using them in a recipe. Dice up an onion (and garlic and/or mushrooms if you wish) and cook the...
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